Easy Valentine’s Day Peeps fudge made with chocolate frosting and candy melts. A fun no-bake treat topped with festive Peeps and sprinkles.
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Valentine’s Day Peeps Fudge Recipe
This Valentine’s Day Peeps fudge is one of those magical shortcut desserts that feels fancy but takes almost no effort. It’s rich, creamy, and topped with festive Peeps for a sweet seasonal finish.
What You Will Need
This isn’t traditional fudge — it’s the beloved quick version made with premade frosting.
Here’s the basic formula you can customize:
• 1 tub chocolate frosting (Pillsbury style)
• 2 cups chocolate chips or chocolate candy melts
• 1/3 cup milk
• Valentine’s Day Peeps (I used strawberry Peeps with chocolate-dipped bottoms)
• Valentine’s Day themed sprinkles
How To Make It
Melt the chocolate chips, frosting, and milk together in a microwave-safe bowl, stirring every 30 seconds until smooth.
Pour into an 8" square glass dish and spread evenly.
Decorating The Top
While the fudge is still warm, gently place 8 Peeps across the top (one for each serving). Sprinkle with Valentine’s Day sprinkles for color and texture.
Optional: I had a bit of vanilla almond bark left over, so I tinted it pink and gently swirled it into the top of the fudge for an extra festive touch.
Let It Set
Refrigerate until firm, about 1–2 hours. Once set, slice into 8 squares — each topped with its own Peep
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Make It Seasonal
Peeps change every holiday, so you can easily swap in whatever style is available for Easter, Halloween, Christmas, or springtime treats.
Tips & Suggestions
• Line the dish with parchment for easier removal
• Use white chocolate for a lighter version
• Swap milk for heavy cream for a richer texture
• Store covered in the fridge for up to one week
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This Peeps fudge is pure Valentine’s Day fun — creamy chocolate, festive sprinkles, and the cutest seasonal topper you can imagine. 💕🍫🐥
