Growing up in Southern California, one of my favorite family buffet restaurants was Souplantation. I loved their fresh salad bars, hearty soups, baked goods, and seasonal specialties like their Pesto Pumpkin Bisque. Even though Souplantation closed in 2020, I can still recreate some of my favorite dishes at home with this official recipe!
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Souplantation Pesto Pumpkin Bisque Recipe
A taste of autumn from one of my favorite SoCal family buffet restaurants right in your kitchen.
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