Growing up in Southern California, one of my favorite family dining experiences was visiting Souplantation, a beloved buffet restaurant known for its fresh, seasonal dishes and seasonal favorites. I’m sharing a homemade version of the Souplantation Wild Blueberry Muffins that brings a little taste of SoCal right to your kitchen.
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Souplantation Wild Blueberry Muffins Recipe
These muffins capture the sweet, fruity flavors of Souplantation’s bakery favorites—perfect for breakfast, snacks, or sharing with family.
